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Transglutaminase Prolink BR-INJ Series
Transglutaminase Prolink BR-INJ Series

Transglutaminase Prolink BR-INJ Series

Prolink BR-INJ Series are enzymatic preparations based on transglutaminase enzyme (TG). They are specifically developed for direct use in brines to be injected for ham and marinade applications. Prolink BR-INJ series have been created and developed to stand-by while dissolving in brines and trigger-activated by the injection, even in brines containing proteins. It delays transglutaminase activity until the brine is injected. Inquiry ACE Ingredients transglutaminase manufacturer.


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Prolink BR-INJ Transglutaminase in Food

Cook Ham Additive
Cook Ham Additive

  • Reduces slicing-losses, cost-effective

  • Ham additives helps with sodium reduction

  • Helps to standardize production and quality of cooked ham

  • Improves texture and mouthful sensation


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Stay updated with our latest new products and events information
The Future of Transglutaminase in Food Innovation: Emerging Trends and Applications
19
Jul
The Future of Transglutaminase in Food Innovation: Emerging Trends and Applications
The Future of Transglutaminase in Food Innovation: Emerging Trends and Applications
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Choosing the Right Yogurt Additives: Factors to Consider for Flavor, Texture, and Nutrition
15
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Choosing the Right Yogurt Additives: Factors to Consider for Flavor, Texture, and Nutrition
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2 Kallang Avenue #07-18

CT HUB, 339407

Singapore


ACE CHINA

Building #41, No.398 Heqing Rd.

Shanghai, 200240

China

+86-21-52830177 


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+52-811-0705287

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Transglutaminase Preparations
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Gelling Agent Acemulsion Series
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Tel: 86-0523-82966333
Email: sales@dongshengbiotech.com
Headquarter

2 Kallang Avenue #07-18

CT HUB, 339407

Singapore


ACE CHINA

Building #41, No.398 Heqing Rd.

Shanghai, 200240

China

+86-21-52830177 


ACE VIETNAM

21st floor, Saigon Centre Tower 2,

67 Le Loi Str., Ben Nghe Ward, 

Ho Chi Minh City, 722000

+84-28-73083588



ACE EUROPE

Piazza Dante Alighieri 29

Modena, 41121

Italy

+39 0521-1817142


ACE AMERICAS

DAVID ALFARO SIQUEIROS 104, Zona Valle Oriente, San Pedro Garza García, Nuevo Leon, Mexico. C.P. 66278

+52-811-0705287

+52-442-8494000 

Certifications
BRC
V-Label
Mod.04_Politica della qualita e sicurezza alimentare_Rev.01-1
Mod.04_Politica della qualita e sicurezza alimentare_Rev.01
Mod.32_Politica di difesa alimentare food defence policyrev.00
2022-23_V-Label Certificate for Prolink B-DX Series
2022-23_V-Label Certificate_list of products Prolink B and B-DX
FDA 2023
FSSC
ISO9001 IQNET
ISO9001
KOSHER
SHC HALAL
E0081623
E0101623
E0111623
E0091623
ISO5001_IQnet
ISO14001_IQnet
ISO45001_IQnet
ACE Ingredients_BRCGS A&B Certificate
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